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Food Safety Fact Sheets
https://foodsafety.osu.edu/food-safety-fact-sheets
chicken breeds, poultry breeds Food Safety in Gardens HYG-1153 food safety, garden, reduce ... organic gardening, reduce stress, improve health Food Safety and Garden Flooding HYG-1154 food safety, ... flooding, garden, floodwater, heavy rain, vomiting, stomach cramps, diarrhea, human pathogens, ...
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Have a Food Safety Question? Ask Extension
https://foodsafety.osu.edu/about-0/have-food-safety-question-ask-extension
range of subjects from members of our OSU Extension faculty and staff or our Master Gardener Volunteers ... through our "Ask an Expert" online system. Ask us your questions and we'll ... provide university research-based information to help improve the quality of your life, family, garden, business or ...
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Growers
https://foodsafety.osu.edu/growers%C2%A0%C2%A0
produce safety hazards and ensure that their product is safe. The OSU Fruit and Vegetable Safety Team ... offers GAPs training to fruit and vegetable producers who primarily grow fruit and vegetables in the ... field (GAPs Training and GAPs Training for Plain Growers) and to growers who produce fruit and vegetables ...
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About
https://foodsafety.osu.edu/about-0
organizations. Our mission is to better equip you all with the tools and trainings to prevent foodborne ...
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Multistate Outbreak of Hepatitis A Virus Infections Linked to Frozen Organic Strawberries
online at Vital Choice Seafood & Organics Trader Joe’s Frozen Organic Tropical Fruit Blend sold at ...
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Food Service Resources
https://foodsafety.osu.edu/food-service
alternative to our traditional in-person food safety classes. This course is for owners, managers and/or ...
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Cottage Foods & Home Bakeries Resources
https://foodsafety.osu.edu/cottage-foods-home-bakeries
https://farmoffice.osu.edu/our-library/food-law/starting-food-business ...
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Retail Resources
https://foodsafety.osu.edu/retail
from our pilot plant facilities. Participants will have the opportunity to interact and ask questions ...
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Food Safety Graduate Courses
https://foodsafety.osu.edu/continuing-education/osu-graduate-courses
inhabit present to us a suite of hazards with which our health can be affected. Pathogens make up ...
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Remember the Core Four this New Year!
https://foodsafety.osu.edu/news/remember-core-four-new-year
machine. Rinsing fresh fruits and vegetables under running tap water, including those with skins and ... rinds that are not eaten. Rubbing firm-skinned fruits and vegetables under running tap water or scrub ...